Indulgent canapés for the ultimate party experience at your next event! 

Are you looking to create an oustanding first impression for your guests!  

Our delicious, beautifully presented canapés are made by hand using the finest locally sourced ingredients. Each gorgeous mouthful has been carefully crafted with passion and love to satisfy your taste for amazing flavours in just one bite. They simply are the perfect miniature treat for you and your guests to enjoy at your party, especially when served with a glass of bubbly! 

Paul has designed some unique, exciting flavours! There is such a rich variety of canapés to choose from, that your event with us will be certain to provoke curiosity and excitement amongst your guests as they eagerly anticipate the discovery of their next new taste experience.


Talk to us about how we can design you a menu suited to your own unique tastes and dietary requirements. We offer you a fully catered food service with pre-event planning, personalised menus, professional catering team and friendly service.

For a full flavoured canape party we recommend you choose 6-8 different savoury canapes, plus a couple of sweet treats. 


Canapé Menu


Classic Prawn Cocktail, Baby Gem Lettuce, Avocado, Bloody Mary Rose Sauce

Smoked Salmon & Scrambled Egg Tart served in a Filo Pastry, fresh Chives

Beetroot & Horseradish Tartlets served with Smoked Mackerel or Goats Cheese

Mini Caesar Salad Croustades

Mexican Chilli Beef Basket Ground Beef, Chilli Peppers, Onion, Black Bean & Parmigiano

Butchers Sausages with a Honey & Musatrd Glaze

Chilli Cheese Garlic Bread Buffallo Mozzarella, Chilli Flakes on Toasted Sourdough

Sweet Potato & Ginger Rosti Creme Fraiche & Coriander Pesto

Asian Beef Salad, served in a Filo Tarlet with Tomato, Pepper & Chilli

Serrano Ham & Quail Egg Toasted Sourdough


Curry Naan Rarebits topped with Mango Chutney

Pancetta Breakfast Cups Cheesy Cheddar & Tomato filling, Brown Sauce

Spicy Sausage Patties served with homemade Peanut Butter Hummus

Tangy Thai Tiger Prawn Skewers, marinated in a fusion of Thai flavours

Panko Prawns, Chilli Sauce

Mediterranean Vegetable Filo Basket Puy Lentils, Cherry Tomatoes, Peppadew Peppers, Fresh Oregano

Aubergine & Chickpea Bites, topped with a dairy free Yogurt and Harissa 

Fillet of Beef, Horseradish, served on a mini Yorkshire Pudding

Chinese-style Duck Pancakes

Chilli & Lime Crab on Toast topped with fresh Coriander

Profiteroles filled with Cream, drizzled with Choclate Sauce

Lemon Meringue Pie

Chocolate Brownie Bites

Fresh Strawberries dipped in Dark Chocolate

Meringues with Rose Water & Black Pepper with Fresh Cream Macarons