Enjoy your next Buffet event with PM Catering

Our buffets have been deisgned to be a relaxed, informal experience. We work closely with our customes to find out about your favourite foods, style of parties and memorable moments to find a bit of inspiration that helps create a truly unique menu. 


Talk to us about how we can design you a buffet menu that is suited to your own unique tastes, dietary requirements and styles. We can offer you a fully catered food service, bespoke menus, stylish tableware, professional catering team and a friendly service that will leave a lasting impression to you and your guests. 


Buffet Menu

Hot Fork

Hot Fork

Beef Bourguignon

Parisian Lamb Tagine

Thai Yellow Chicken Curry with Mango

Pulled Pork with Fennel & Apple Slaw

Flaked Salmon with Creamy Leeks & New Potatoes

Chicken Tikka Masala

Pad Thai - Prawn, Chicken or Vegetable

Pulled Chicken & Black Bean Chilli

Roasted Romano Peppers Harrisa Fish Pie

Cold Fork

Cold Fork

Honey glazed Gammon

Roast Beef with Horseraddish

Italian Cured Meats with Rocket & Paramsan

Poached Salmon served with a preserved lemon Sauce

Leek Cheddar & Tarragon Tart

Duck Liver Parfait served with Chilli Jam

Chicken Caesar Salad

Smoked Salmon, Dill & Lemon Pate

Asian Beef Salad

Coronation Chicken

Salad Bar

Salad Bar

Quinoa Salad, Romano Peppers, Sun-dried Tomato, Cucumber, Celery & Basil, with a Honey & Mustard Dressing

Roasted Sweet Potatoes with Yogurt, Coriander & Chilli Sauce

Middle Eastern Pitta Bread Salad

Green Salad with Tzatziki

Roasted Vegetable & Bulgur Salad, Harissa-style Dressing

Halloumi Salad, with Chilli Jam

Roasted Carrots & Parsnips glazed in Marmalade & Harissa

Mushroom Basmati Rice

Homemade Slaw


Served on Ciabata, Brioche, White or Brown

Honey Glazed Ham, with Mustard
Pulled Pork, with Apple Slaw
Roast Beef, with Horseradish
Prawn Cocktail, Bloody Mary Mayo Classic BLT
Grilled Sausage with Sauce
Avocado & Halloumi, with Salsa


Mezze Boards 

Veggie Mezze; Hummus, Piedmont Roasted Peppers, Guacamole, Asparagus, Olives, served with Toasted Pitta Bread.

Deli; Sausage Rolls, Pork Pies, Scotch Eggs, Chicken Liver Parfait Roast Beef & Ham, Cheese, Pickles & Fresh Baguettes

Indian Snacks; Crispy Vegetable Samosas, Onion Bhajis, Vegetable Pakoras, Saag Aloo, Naan Breads, Poppadums, Mango Chutney, Lime Pickle.

Seafood Platter; Smoked Salmon, King Prawns, Roasted Red Peppers, Avocado, Grilled Asparagus, Beef Tomatoes & Mozzaralla, Balsamic Dressing


Sweet Treats

Sunken Chocolate Amaretto Cake
Banoffe Cheesecake
Key Lime Pie
Strawberry & Passionfruit Pavlova
Aperol Spritz Upsidedown Cake
Panne Cotta
Lemon Merangue Tranche Pie 
Strawberry & Almond Crumble